9 Piece Cut Chicken
One bird cut into 9 pieces. 16 Birds in one tray. Loose pack.
Price on application.
Mix Cut Wings
Unit weight 9kg. Packaging MAP (2x4.5kg gas pack trays),
Price on application
Medium Chicken
A range of different sizes from 1100g to 1800g. Loose pack in box with liner. Price on application
Chicken Leg Meat
Unit weight 10kg MAP (2x5kg gas pack trays) Boneless leg meat (for shwarma). Price on application
8 Piece Cut Chicken
One bird cut into 8 pieces. 16 Birds in one tray. Loose pack.
Price on application.
3 Joint or 2 Joint Wings
Unit size 10kg, loose pack with blue liner. price on application.
Half Cut Peri Peri Chicken
1100-1200g, 10 birds in a box. Each bird cut into 2 halves. Loose pack with liner. Price on application
Chicken Tikka (Boti)
Unit weight 10kg, VAC pack or loose pack in box with liner. Price on application.
Cut Leg & Thigh
100 pieces or 10kg in one tray. Loose pack with blue liner.
price on application
Prime Wings
Unit weight 9kg. Packaging MAP (2x4.5kg gas pack trays),
Price on application
Butterfly Cut Peri Chicken
1100-1200g, 10 birds in a box. Each bird cut into butterfly style. Loose pack with liner. Price on application
Chicken Inner Fillet
Unit weight 10kg VAC pack (2x5kg bags). (Also called chicken strips)
Price on application
Chicken Burger Fillets
Packaging 10kg (5kg x 2 Vacuum Pack Bags)
Price on application
Packaging 10kg (5kg x 2 Vacuum Pack Bags)
Price on application
Packaging 10kg (5kg x 2 Vacuum Pack Bags)
Price on application
Packaging 10kg (5kg x 2 Gas Pack Trays)
Price on application
Packaging 10kg (5kg x 2 Gas Pack Trays)
Price on application
Chicken Breast Large
Unit size 10kg (5kg x 2 Gas Pack Trays)
Price on application
Unit size 10kg (5kg x 2 Gas Pack Trays)
Price on application
Unit size 10kg (5kg x 2 Gas Pack Trays)
Price on application
Unit size 10kg (5kg x 2 Gas Pack Trays)
Price on application
Unit size 10kg (5kg x 2 Gas Pack Trays)
Price on application
Marinated Chicken Products
We only work with selected suppliers who follow market leading quality standards and believe in long-term partnership based on trust and quality. “Farm to Fork” traceability relies on the ability to identify the origin, abattoir, cutting plant and butchery operation that our products have passed through, as well as ensuring orders are delivered in good time and at the quality expected
Mix Cut Spicy Wings
Unit weight 10kg VAC (2x5kg bags)
Marination info on label
Price on application
Spicy Fillet
Unit weight 10kg VAC (2x5kg bags)
Marination info on label
Price on application
Spicy Grill Chicken
1100-1200g, 10 birds in a box. Loose pack with liner. Marination info on label. Price on application
MAP (modified atmosphere packaging)
VAC (vacuum pack in polythene bags)
